一种新型含铜钛合金的制备与抗菌性能研究 |
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| 邓艳, 彭子飘, 刘毅超, 钟显康 | |||||||||||||||
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Preparation and Antimicrobial Properties of a Novel Cu-containing Ti-alloy |
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| DENG Yan, PENG Zipiao, LIU Yichao, ZHONG Xiankang | |||||||||||||||
| 表2 TC18合金和3种经过不同热处理的TC18-0.5Cu合金的抗菌率 |
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| Table 2 Antimicrobial rates of TC18 alloy and TC18-0.5Cu alloy with different heat treatments |
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